CLE Holistic Health NAAVUDI 550mg 120Vcaps

$69.99
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SKU
3853614
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Serving Size: 2 Vegetarian Capsule
Servings Per Container: 60
Amount Per Serving: 30
Proprietary Extract Blend 1,100 mg

What are the key ingredients in Naavudi™ and how do they work?

Naavudi contains a blend of nine powerful plant extracts by maximizing purity and potency by using our full-spectrum extraction process. These proprietary ingredients of all natural Naavudi have been clinically tested and researched with excellent results. The active ingredient in Naavudi is epicatechin, a molecule found in many plants.

Naavudi contains a blend of nine powerful plant extracts including:

MALABAR KINO BARK


A staple in Ayurvedic medicine for thousands of years, this plant has many therapeutic properties and is commonly used to lower blood sugar in diabetic patients.

 

BITTER MELON

This unique vegetable/fruit hybrid is associated with a broad range of health benefits and has been proven to lower blood sugar through increased metabolism of glucose.

 

FENUGREEK

An herb commonly grown in the Mediterranean, fenugreek has been proven as an effective treatment for diabetes because it lowers blood glucose levels.

 

JAVA PLUM

Native to India and Southeast Asia, java plum is used in many traditional Ayurvedic medicines, especially in the treatment of diabetes.

 

INDIAN LILAC

Also known as Neem, this popular herb has been proven to be beneficial in glucose metabolism and helping prevent or delay the onset of diabetes.

 

KUTKI ROOT

Well known for its liver supporting properties, Kutki root is commonly used in Ayurvedic medicine as a natural therapy for a variety of conditions.

 

HOLY BASIL

Not your typical variety of basil, holy basil is native to Southeast Asia and has been used medicinally for centuries, particularly for maintaining healthy blood sugar.

 

GURMARBOOTI

Translating in Sanskrit to “sugar destroyer”, Gurmarbooti helps suppress sugar cravings and maintain healthy glucose metabolism.

 

INDIAN BAY LEAF

The Indian bay leaf has been used medicinally since ancient times as a treatment for a broad range of conditions, including high blood sugar.

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